The Nordic Baking Book


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The Nordic Cook Book is a delicious cookbook where the acclaimed chef Magnus Nilsson explores the Nordic region's baking traditions with 450 tempting recipes for home bakers.

Nordic culture is renowned for its love of baking and baked goods: hot coffee is paired with cinnamon buns spiced with cardamom, and cold winter nights are made cozier with the warmth of the oven. No one is better equipped to explore this subject than acclaimed chef Magnus Nilsson.

In The Nordic Baking Book, Nilsson delves into all aspects of Nordic home baking - modern and traditional, sweet and savory - with recipes for everything from breads and pastries to cakes, cookies, and holiday treats. The 100 photographs in the book have been shot by Nilsson himself.

Magnus Nilsson was featured in Emmy-Award winning series The Mind of a Chef and the Netflix documentary Chef's Table.


Info: 576 pages, hardcover

Dimensions: 18, 27.5 cm

Publication date: August 2018

Author: Magnus Nilsson and Richard Tellstroem

Publisher: Phaidon Press Ltd

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